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Dairy Dessert-Making Class with Rabbis Natov and Rifkin

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Dairy Dessert-Making Class with Rabbis Natov and Rifkin

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When:
May 16, 2021
Time:
3:00 pm - 4:00 pm

There might be some debate over why exactly we eat dairy on Shavuot, but everyone agrees that it’s a delicious tradition! Before the holiday starts, join SWFS resident chefs Rabbis Sam Natov and Rena Rifkin for a private cooking class to learn how to make healthy yogurt bark and decadent chocolate bark — shaped like the Torah and the Ten Commandments!

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Every other week, Rabbi Ammi Hirsch hosts intellectually honest conversations unpacking current events through the lens of Jewish wisdom. Unbound by politics and untethered by party lines, Ammi and his expert guests discuss everything from race and antisemitism to all the other issues that keep you up at night.